Drip Organic Coffee

Follow the manufacturer’s instructions, then adapt to your own personal taste.


Convenient and easy, home brewers do have limitations, such as temperature and brew time control, so we encourage you to explore different ratios to find your best-tasting cup.

WHAT YOU NEED: Whole Bean Coffee | French Press | Wooden Spoon | Hot Water | Timer | Scale or Tablespoon

PRO TIP: We recommend weighing coffee with a scale and using a timer for best results.

Step 1.

MEASURE: Using the chart, determine how much coffee you
need and grind fresh to a medium grind for flat bottom filters or a medium/fine for cone shaped filters.

Step 2.

FILL: Add filter and ground coffee to the basket. Measure water for your desired amount of coffee and pour into reservoir.

PRO TIP: Pre-wet the filter briefly in sink to remove any paper taste.

Step 3.

BREW: Turn on brewer. Make sure all the water has passed through the grounds before removing carafe. Serve and enjoy!

PRO TIP: If your drip coffee brewer has a warming
plate, you’ll notice a difference in flavor after about 30 minutes. For optimal flavor brew more frequently and avoid leaving on the burner for too long.